Monday, April 16, 2012

Japanese Margarita







Inspired by our recent trip to Asia (OK so it wasn't exactly Asia, it was the Asian supermarket, but it felt very authentic!) we put a Japanese twist on one of our favorite warm weather cocktails!

Japanese Margarita

2 cups frozen honeydew melon cubes (put in the freezer the night before)
1/2 cup lime juice
1/2 cup tequila
1/4 cup Midori
1 tablespoon sugar

To a blender add all ingredients and blend!  Konichiwaaaaaaaaaaaaaaaaaa!

1 comment:

  1. You’ve blogged about some really interesting cocktails and I’d like to invite you to share those recipes on GarnishBar.com.

    If there is anything I can do for you or your blog just let me know.

    —Ben

    ReplyDelete

Related Posts Plugin for WordPress, Blogger...