Wednesday, August 24, 2011

Bloody Maria

Bloody Maria
Makes 1

1½ ounces Jalepeño Infused Tequila
1 cup tomato juice (Find our homemade recipe here!)
1 ounce freshly squeezed lime juice
1/4 teaspoon celery salt
2 dashes Worcestershire sauce
Martini olives
Celery stalk

Combine tequila, tomato juice, lime juice, celery salt and Worcestershire sauce in a glass with ice.  Stir well. Add a dash of cracked pepper and garnish with a stalk of celery and several martini olives! 

No comments:

Post a Comment

Related Posts Plugin for WordPress, Blogger...